Mmmmmmmm....

So, I put together this yummy sandwich, and I had to share.

Ingredients:
Baguette
artichoke hearts-canned
tomato
oregano
olive oil
white wine vinegar
provolone cheese
turkey-I added
ham-I added
purple onion
banana peppers-canned

You put the artichoke hearts, tomato, olive oil, vinegar, along with oregano in a bowl, and let them sit together.
I sliced the purple onion in rings, and added to the sandwich.
It was pictured with this mixture and only provolone cheese, well I added the sliced lunch meat, oh, sooooo good.
Mike added banana peppers to his, he loved it as well.
I should have taken a picture, but we ate it too fast!!

This is a way to have a great dinner without having to turn on your oven in this hot summer heat....I had to though, I made chicken on bleu, for my kids. They ate it up though.

Hope you are all enjoying the summer!!